Quick facts

  • We serve fresh food only
  • Our menu is versatile and creative
  • Ridiculously low prices
  • Professional catering services
  • Over 10,000 satisfied customers

Our Founder

Chef Hiram graduated from Johnson & Wales University in  2008 and successfully led all food operations at Bacardi USA with headquarters in Miami for more than 6 years as a Headchef. At the same time he founded Odaly’s Delight Catering that is currently operating all over Miami with base in Westchester.
 
ODALY’S DELIGHT has been in business for more than twelve years. Throughout this time, we have cater to many events in South Florida with our exceptional and comprehensive services. During this period, we realized the significance of serving with honesty and high quality.
 
Odaly’s Delight mission has been to cater clients’ special needs with extreme integrity, consistency, and passion. Inspired by the traditional recipes of his grandmother Odalys along with the most intrepid creations of the contemporary cuisine, Hiram, the Chef, makes from every dish, a delicious experience you can’t simply miss. The fusion of classic and modern recipes speaks for themselves.

What People Say

California is full of all types of foods, restaurants, joints etc. However, your truck is really something. The quality of service and products was excellent!”

Kendra Lewis

California, USA

I am not a big fan of street food or fast food, but your burger and fries have made me reconsider! This was the best burger I have had in the past couple of months!”

Lisa Morgan

Texas, USA

Oh wow! I did not expect this type of service from a truck food company! You guys are awesome, and I enjoyed the party very much. We’re your regular clients now!”

Jessica Parks

West Virginia, USA

The food was great, the service was awesome. I am 100% confident that you guys will succeed, and your trucks will become the most popular out there. Thanks a lot!”

Andrew Jones

New York, USA
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Frequently Asked Questions

Food Startup Takes Delivery Logistics to a New Level
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Chef Hiram graduated from Johnson & Wales University in  2008 and successfully led all food operations at Bacardi USA with headquarters in Miami for more than 6 years as a Headchef. At the same time he founded Odaly’s Delight Catering that is currently operating all over Miami with base in Westchester.
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